We're thrilled to have fresh cheese curds from The Lone Grazer Creamery in the cheese case. Just opened on the corner of Marshall and 14th right here in Northeast, The Lone Grazer Creamery is part of an exciting new local food hub that also includes Red Table Meats. Chow Girls Catering will be moving into the building and plans include a restaurant (with a full liquor license!) to open soon.
The Lone Grazer uses grass fed Minnesota milk and a traditional cheddar recipe to make their delicious curds. Eastside gets a fresh batch on Fridays, so stop in Friday afternoons to get them at their squeakiest!
Squeaky-fresh curds are just the beginning. Ricotta and string cheese will soon be available, with soft ripened cheeses to follow. We can't wait!