Explore the rich cuisine of Northeastern Thailand with Joe Hatch-Surisook, owner of Sen Yai Sen Lek. Learn how to make a uniquely flavored Laab Salad using an assortment of proteins, fresh mint, lime, lemongrass, and more. Samples provided. Class participants will be entered to win a Sen Yai Sen Lek gift card.
Tickets available on Eventbrite for $15. Twin Cities co-op owners are invited to use code OWNER to register at the reduced rate of $10. To provide a meaningful experience for all attendees, space is limited to 15.